Information
Thursday 29 January 2026
12 noon for 12.30 pm
at the Alderley Edge Hotel, Alderley Edge SK9 7BJ
£36.50
includes a floral demo by the fabulous Mark Entwistle, called SURPRISE, SURPRISE
and Grand Raffle
Menu
Chargrilled garlic and herb marinated chicken breast, with Mediterranean vegetables, sauteed greens, wild mushroom jus, and dauphinoise potatoes
or
Open Lasagne of roasted vegetables, tomato fondue, white sauce and garlic and parsley ciabatta
***
Warm chocolate brownie, black cherry coulis, vanilla pod ice cream and orange crisp
***
Tea or coffee
Book your place
Choose a time you'd like to attend:
Time/Place | Price | Quantity | |
---|---|---|---|
January 29, 2026 - 12:00 - 15:30 | £36.50 |
Note: places on courses and events are only reserved once purchased.